All in Hand Catering

All in Hand provide specialist corporate catering services for business venues in London. Based in South Kensington, we cater for offices, conferences, drinks and canapes receptions, executive and staff lunches, fine dining events, and more.

Services:

Buffet Catering Services

Ideal for staff lunches and special events, our buffet catering services offer the very best in choice, versatility, and convenience. We provide everything necessary for top-notch buffet dining, from napkins and plates to an on-site chef. We'll even supply waiting staff to circulate with drinks, as well as tidy away.

Finger buffet

Our standard finger buffet package offers a choice of five items from five tiered menus, plus desserts. Whether a simple menu of homemade sausage rolls and sandwiches is called for, or a more deluxe offering of gourmet light bites is preferred, All in Hand have it covered.

Hot or cold fork buffet

Our hot and cold fork buffet menus are a more substantial affair, offering a choice of pasta, salads, curries, and other dishes inspired by world cuisines. A standard package includes two meat or fish options, one vegetarian, two sides, and two desserts.

Healthy buffet

Our healthy buffet menu combines fresh, seasonal produce for dishes that energize and invigorate—ideal for a productive workforce. Superfood salads, vegetarian tarts or pies, and lean meat or poultry courses are just some of the choices on offer.

Canapes and Drinks Receptions

Known for our creativity, innovation, and attention to detail, we produce some of the finest canapes in London. For a minimum of 20 people, we also supply drinks, cocktail tables, and catering equipment, along with professional butlers to serve your guests in style.

Hot and cold canapes

Our hot and cold canape menus offer a wide variety of international flavours, allowing our clients to find a menu that suits. Vegetarian, meat, poultry, and seafood options are all available, along with miniature desserts.

Boutique

Our boutique canapes are the ultimate gourmet option, showcasing the finest world cuisines and catering finesse. Clients choose from vegetarian, meat, and fish canapes, along with a choice of desserts.

Bowl food

Bowl food is a unique style of service consisting of small, bite-size portions of main course dishes. Served from platters with forks or spoons, these are typically eaten while standing.

Bespoke

If guests can't find what they're looking for, they can just ask us to invent it! We've created bespoke canape menus for a range of theme events.

Canapes delivery

Although we prefer to take our mobile catering kitchen to clients, freshly preparing food at their venue, we also offer a convenient delivery-only service. Available on some of our cold menus, this is sometimes the most appropriate option for clients handling everything else themselves.

Manuals & Brochures

DownloadBoutique canapés menu

DownloadChristmas menu

DownloadCold canapés menu

DownloadCold fork menu

DownloadHot canapés menu

DownloadHot fork menu